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Moquegua Cheese Factor, Peruy

In Spanish of course, he gave me the details of how they make the cheese.  Very similar to the Cabot routine but on a smaller scale.  AND NO glass walls between us and the cheese.  I bought an entire wheel of cheese for a mere $8.  In town and esp north toward Lima the cheese would be close to double the price.

PERU | Sunday, 13 January 2008 | Views [471]

In Spanish of course, he gave me the details of how they make the cheese. Very similar to the Cabot routine but on a smaller scale. AND NO glass walls between us and the cheese. I bought an entire wheel of cheese for a mere $8. In town and esp north toward Lima the cheese would be close to double the price.