Sunday, 1 Mar 2015 | Photo Gallery | Scholarship Entry
Ingredients 2 Eggs Oil (for frying) Rice (for 1 person) 2-3 Garlic cloves (sliced) Salt and Pepper to taste How to prepare this recipe Boil the rice (or use a rice cooker as they would in the phillipines) In a hot pan, heat the oil and cook ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA