Tuesday, 4 Feb 2014 | Photo Gallery | Scholarship Entry
Ingredients
Dough
2 Cups Mashed potatoes
½ Cup Cream
1 Egg (gently mixed)
2½ Cups Flour (more needed during assembly to prevent dough sticking to hands)
1 tsp Salt
Mix above ingredients until dough is a workable consistency and feels similar ...
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Tags: passport & plate: italy 2014