Justamauters

Passport & Plate - For real cooks

Russian Federation | Friday, March 14, 2014 | 5 photos

Ingredients
Take such ingredients as spaghetti, cherries, bar of chocolate and some sugar depend on your taste.

 

How to prepare this recipe
Take such ingredients as spaghetti, cherries, bar of chocolate and some sugar depend on your taste. You need to prepare spaghetti until they will become so mild. In this time you should to melt sugar for greasing spaghetti. Then, spaghetti is ready, note that you need to wait a bit, they must get a little cold, be carefully it can stick together. After you put ingredients in the forms and added some cherries, grease it by an egg and powder with sugar again and in the end put a piece of chocolate in the centre and bake it during it 20 minutes. The temperature must not be higher, just 180C. Waiting and voila we can eat it=).

 

The story behind this recipe
When I saw about your contest and required receipt, I thought about what I have never tried. It was a risk, but it could be justified. The ingredients must be related to Italy so my choice was obvious that would be spaghetti, something sweet because I like candy taste. But in the same time a cooking must be simple because I'm not a specialist, so it was decided to cook pastry. I took spaghetti, sugar, some cherries, a bar of chocolate, milk, just made coffee and three moulds. The cooking started. First, of all I prepared spaghetti and melted sugar. When I greased spaghetti by it, this must be putting in the forms quickly. I put two cherries in the centre of each cake.
In the first cake I filled with mixed liquid consist of milk, coffee and gelatin, but the result was so terrible because of it I decided to replace this mixture by watery chocolate, but I didn't like the result too. In the end the third cake I tried to bake. I added more sugar and a piece of chocolate. The result wasn't bad, it was a little strange, but edible especially part of chocolate and cherries, also baked sugar with spaghetti. It was a nice experience for me, I believe that it can be more delicious, but it need be prepared well.