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Photos: Passport & Plate - Lemon Tart

USA | Thursday, 13 Mar 2014 | Photo Gallery | Scholarship Entry

Lemon Tart - Simple and delicious! Crust: Ingredients 85g (3oz) butter 1 tbsp vegetable oil 3 tbsp water 5g sugar 1/4 tsp salt 150g (1.25 cup) flour Filling: Ingredients 100g sugar (.5 cup) 120g lemon juice (.5cup) 85g butter (3oz) 2 eggs 2 ... Read more >
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