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City Chicken

Canada

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Photos: Passport & Plate - City Chicken

Thursday, 20 Feb 2014 | Photo Gallery | Scholarship Entry

Ingredients - equal measures of cubed beef, veal and pork (plan for approx. 1/2 lb. per person) - wooden skewers (preferably actual wood, not bamboo which will shred) - a few eggs, beaten (the number depends on how much meat you have) - a little milk ... Read more >
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