Tuesday, 11 Mar 2014 | Photo Gallery | Scholarship Entry
Ingredients 1 kilogram flour Half liter milk 40 g fresh yeast 3 eggs 2 spoonfuls sugar 2 spoonfuls salt 13 spoonfuls olive oil Glazes: 150 grams butter 3 eggs How to prepare this recipe Make dough by combining all ingredients. Knead and let ...
Read more >See all 3 photos >>
