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The journeys of a restless soul

Passport & Plate - Poale-n brâu (Romanian traditional pie)

The ingredients are quietly expecting for the fun to start.

ROMANIA | Friday, 14 March 2014 | Views [177] | View Larger Image

The ingredients are quietly expecting for the fun to start.

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Could be one of the oldest moves in the kitchen, right? Separating the yolk from the egg white.

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Passport & Plate - Poale-n brâu (Romanian traditional pie) [5]

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