Friday, 14 Mar 2014 | Photo Gallery | Scholarship Entry
Ingredients 2 Tbs butter 3/4 cup of raw sugar 1 cup over ripe mashed banana 1 large cup of self raising flour 3 Tbs milk 1 tsp of bi carb soda 1 egg 100g of roughly chopped 70% chocolate How to prepare this recipe Pre heat oven to 200 degrees ... Read more >
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Tags: Passport & Plate: ITALY 2014
