Friday, 20 Feb 2015 | Photo Gallery | Scholarship Entry
Ingredients ½ cup butter ½ cup shortening The zest of 1 lemon ¾ cup sugar 1 tsp vanilla 2 egg yolks 1 cup almond meal (you can use hazelnut as well)** 2 cups all-purpose flour ½ tsp cinnamon ½ tsp salt ½ cup your favorite flavored jam, as ...
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Tags: 2015 Passport & Plate: SRI LANKA