Art of food

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JAPAN | Friday, 14 Mar 2014 | Photo Gallery

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Passport & Plate - Cheese burger with crispy Abura-age buns

JAPAN | Friday, 14 Mar 2014 | Photo Gallery | Scholarship Entry

Ingredients Ingredients (serving size : 4) For Hamburger patties Ground beef 500g Minced onion 1small Minced garlic 2tbs/2cloves Minced lotus root about 1 cup Grated lotus root about 3tbs Egg 1 medium Salt and ground pepper to taste Nutmeg(optional) ... Read more >
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Tags: Passport & Plate: ITALY 2014