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    Spicy Carrot Coconut Curry

    Sri Lanka

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    Passport & Plate - Spicy Carrot Coconut Curry

    Thursday, 5 Mar 2015 | Photo Gallery | Scholarship Entry

    Ingredients 4 large carrots 1 large onion 1 green chilli 1/3 cup coconut milk 1/4 cup water 2 tsps chilli powder (adjust according to taste) 2 tsps ground cumin 1 tsp ground coriander 1/2 tsp ground turmeric 2 tbsps oil Salt to taste A handful of fresh ... Read more >
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    Tags: 2015 Passport & Plate: SRI LANKA

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