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Photos: Passport & Plate - Cajun gumbo

USA | Friday, 14 Mar 2014 | Photo Gallery | Scholarship Entry

Ingredients Flour, vegetable oil- to make roux 1 each- onion, green bell pepper, and jalapeno pepper -chopped 2 each- stalks of celery, cloves of garlic- chopped chicken pieces, drumsticks and thighs preferable, but boneless or any pieces will do sausage-... Read more >
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Tags: passport & plate: italy 2014



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