ITALY | Thursday, 5 Mar 2015 | Photo Gallery | Scholarship Entry
PASTA Ingredients (Quantity per person):
100 grams of '00' flour (super fine flour used for pasta, you can find this in most supermarkets)
1 medium sized egg (45 - 50 grams)
1 teaspoon of extra virgin olive oil
PASTA SAUCE Ingredients (Quantity ...
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Tags: 2015 passport & plate: sri lanka
