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Photos: Passport & Plate - Chicken Tagine with Lemons and Olives

MOROCCO | Saturday, 7 Mar 2015 | Photo Gallery | Scholarship Entry

Ingredients For one individual tagine: 1 Chicken piece(s) Few splashes of olive oil Few spoons of diced onion Few slices fresh tomato Few carrot sticks Few potato slices Small amount of Saffron threads 1 tsp Paprika 1 tsp Ginger 1 tsp Pepper 1 tsp Cumin ... Read more >
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Tags: 2015 passport & plate: sri lanka


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