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Dawn to Dusk: A Voyage of Discovery

Passport & Plate - Rice Pudding: the place of my comfort

WORLDWIDE | Sunday, 23 Feb 2014 | Photo Gallery | Scholarship Entry

Ingredients - 3/4 cup uncooked white rice (short or medium grain rice is best) - 2 cups of milk - 1/3 cup white sugar - 1/4 teaspoon salt - 1 egg, beaten - 2/3 cup raisins - ½ to a 1 teaspoon of cinnamon (adjust according to preference) - 1 teaspoon ... Read more >
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Tags: Passport & Plate: ITALY 2014


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