MOROCCO | Friday, 6 Mar 2015 | Photo Gallery | Scholarship Entry
Ingredients 4 Tbsp olive oil 4 Tbsp butter 3-4 lbs lamb cubed (or chicken) 4 cloves garlic minced 2 large onions finely chopped 2 large ripe tomatoes chopped 1 cup dates 1 cup dried apricots ¾ cup large pitted green olives cut in half 1 cup blanched ...
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Tags: 2015 passport & plate: sri lanka
