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Passport & Plate - Tom Yum Paste

PHILIPPINES | Wednesday, 25 Feb 2015 | Photo Gallery | Scholarship Entry

Ingredients 8 lemon grass stalks, white part only about 5 inches long each, minced 3 onion leeks stalks, white part only about 8 to 10 inches long, minced 8 kaffir lime leaves, dried or fresh, minced 3-4 fresh Thai chili peppers or to taste, minced ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA



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