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Photos: Passport & Plate - Okonomiyaki

INDIA | Thursday, 29 Jan 2015 | Photo Gallery | Scholarship Entry

Ingredients 1. All-purpose flour: 1/3rd cup 2. Chopped cabbage: 2 cups 3. Trimmed and chopped scallions: a bunch 4. Eggs: 5 5. Soy sauce: 2 teaspoons 6. Mayonnaise: 1/4 cup 7. Sesame oil: 1 teaspoon 8. Canola oil: 2 tablespoons 9. Salt: 1 teaspoon  ... Read more >
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Tags: 2015 passport & plate: sri lanka



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