Wednesday, 4 Mar 2015 | Photo Gallery | Scholarship Entry
Ingredients Skewers: 500g chicken mince 2/3 cup finely grated coconut (fresh if possible, but desiccated will work in a pinch) 7 kaffir lime leaves, finely chopped 4 shallots 3 cloves of garlic, crushed 3-5 small red chillis (depending on heat and ...
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Tags: 2015 Passport & Plate: SRI LANKA
