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Twisting Flavours in Toronto

Photos: Passport & Plate - All Sorts of Palmiers

CANADA | Friday, 6 Mar 2015 | Photo Gallery | Scholarship Entry

Ingredients Part 1 All purpose flour – 1½ cup Cake & Pastry flour – ½ cup Butter – ½ cup cubed Salt – ½ teaspoon Cold water – 1¼ cup Part Two Butter - 1½ cup All purpose flour – ½ cup Part 3 Raw sugar – ½ cup Possible additions Praline ... Read more >
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Tags: 2015 passport & plate: sri lanka


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