Friday, 14 Feb 2014 | Photo Gallery | Scholarship Entry
Ingredients
Plain flour – 1 cup
Milk - ¾ cup
Water – ½ cup
Eggs – 2 nos
Salt – a pinch
Nendrakai Bananas – peeled and sliced (you can use regular bananas)
Nutella
Pinch of coarse sea salt
How to prepare this recipe
In a bowl, add eggs, milk ...
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Tags: passport & plate: italy 2014
