Existing Member?

    Journeys.... Let's explore the world by foot and take the highest road that has the most potholes...

    Peru, Argentina & Chile 2009

    Guinea pig (aka “Myrtle chicharon” or “cuy al horno”), deep fried, garnished with roasted corn, served with a simple salad, and potatoes (lots of bones, lots of work for a little meat, tastes like a cross between chicken and goat)

    PERU | Tuesday, 24 February 2009 | Views [1981] | Comments [1]

    Guinea pig (aka “Myrtle chicharon” or “cuy al horno”), deep fried, garnished with roasted corn, served with a simple salad, and potatoes (lots of bones, lots of work for a little meat, tastes like a cross between chicken and goat)

    Comments

    1

    "Myrtle chicaron"... One of Morgan's pet guinea pigs was named Myrtle (after Moaning Myrtle from "Harry Potter").

      Bernie Feb 25, 2009 4:00 AM


    < previous    		187 of 287
    next >

    Photo Galleries

    Where I've been

    My trip journals