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    There are [5] photos and [1] story about Namibia

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    Passport & Plate - Stuffed oryx fillet in bacon with cranberry sauce

    Tuesday, 4 Mar 2014 | Photo Gallery | Scholarship Entry

    Ingredients 500 grams streaky bacon 1 oryx fillet, trimmed 2 tsp dijon mustard salt freshly ground black pepper toothpicks to secure cranberry sauce FILLING: 250 grams marscapone cheese 125 grams blue cheese 250 grams mushrooms 1 Tsp butter 2 tsp ... Read more >
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    Tags: passport & plate: italy 2014

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