Friday, 14 Mar 2014 | Photo Gallery | Scholarship Entry
Ingredients:
- 1 or 2 pieces of chicken thighs
For the marinade:
- 1 tablespoon of ribbed garlic
- 1/2 teaspoon of turmeric powder
- 1 teaspoon of curry powder
- 1 teaspoon of pepper
- 3 tablespoons of yogurt
- salt to taste
For Tahini ...
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Tags: passport & plate: italy 2014
