MALAYSIA | Sunday, 22 Feb 2015 | Photo Gallery | Scholarship Entry
Ingredients roasted chicken bowl rice radish salad leaf green leaf oil chili souse salt How to prepare this recipe first we need oil put on fire after warm your oil u put ur vegetables when ur vegetable little soft u need put chilli souce salt ... Read more >
See all 0 photos >>
Tags: 2015 Passport & Plate: SRI LANKA
