darkrider

Passport & Plate - nasi goring ayam

Ingredients
roasted chicken
bowl rice
radish
salad leaf
green leaf
oil
chili souse
salt

 

How to prepare this recipe
first we need oil
put on fire
after warm your oil u put ur vegetables
when ur vegetable little soft
u need put chilli souce
salt
l;ittle more cook after u put ur boil rice in this,
little cook more
after put u roasted chiken in little pieces
now ur rice ready
also ready for serve r eat.

 

The story behind this recipe
this is my favorite dish ever
i stayed in malaysia i like so much