INDIA | Thursday, 6 Mar 2014 | Photo Gallery | Scholarship Entry
Ingredients For the Cake- Maida(All purpose flour):150 gm Whole Wheat Flour:100 gm Baking Powder: 2 tsp Garam Masala Powder: 10 gm Butter (melted): 150 gm Caster Sugar: 150 gm Eggs: 4 Carrot (grated): 150 gm Coconut Powder: 100 gm How to prepare ...
Read more >See all 5 photos >>
Tags: Passport & Plate: ITALY 2014