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Photos: Passport & Plate - Pide

TURKEY | Thursday, 13 Mar 2014 | Photo Gallery | Scholarship Entry

Ingredients for the dough:100 ml yogurt;130 ml water;70 ml sunflower oil ½ package yeast (1/2 fresh baking yeast=20gr) 1 teaspoon sugar 1 teaspoon salt 400-450 gr flour;Ingredients for the topping:600 gr ground beef 1 onion 2 garlic cloves parsley ... Read more >
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