SPAIN | Friday, 6 Mar 2015 | Photo Gallery | Scholarship Entry
Ingredients 500gr of flour 3 eggs 100gr of sugar 1 tablespoon of yeast 3 tablespoons of lard Powdered sugar for decoration How to prepare this recipe 1) Make a circle with the flour as shown in the picture, and make a hole in the middle with ...
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Tags: 2015 Passport & Plate: SRI LANKA
