COSTA RICA | Friday, 6 Mar 2015 | Photo Gallery | Scholarship Entry
Ingredients § INGREDIENTS turmeric root (two pinky-sized pieces) garlic (whole bulb) ginger root (three finger-sized pieces) 2 onions, diced 1-2 Scotch Bonnet peppers, (chiles panameños) thyme (two to three sprigs) 1 cassava/yucca 1 ñampi/taro 1 ripe ...
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Tags: 2015 Passport & Plate: SRI LANKA