Improving Lives

Passport & Plate - African Soup Egusi [Melon and Vegetable Soup]]

Ingredients
Melon
Vegetables
Palm Oil
fish
Meat
Seasoning
Water

 

How to prepare this recipe
the melon has be grinded to small particles, the vegetables will be cut too to small particles. then a one liter of water into the pot on fire the meat and the fish with some seasoning first for 10 minutes after which the melon will be put into the pot as well after 15 to 20 minutes after which the vegetables with the main seasoning and the palm oil then it will on fire 15 minutes

 

The story behind this recipe
its very delicious meal eating with wheat