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Passport & Plate - Plov

UZBEKISTAN | Monday, 16 Feb 2015 | Photo Gallery | Scholarship Entry

Ingredients 1 1/2 lbs Beef chuck, beef sirloin or good quality beef stew meat 1/3 cup canola oil, or extra light olive oil (not extra virgin) 2 medium onions, finely chopped 3 medium carrots, cut into matchsticks or grated 1 tsp salt for the meat and ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA


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