UGANDA | Friday, 27 Feb 2015 | Photo Gallery | Scholarship Entry
Ingredients Chapatti 1 cup plain flour Water Teaspoon Salt Extra flour Omelette Eggs Cabbage Carrot Tomato Chilli Salt Cooking oil for frying How to prepare this recipe Chapatti Pour the water into a wide dish or bowl. Stir in 1 teaspoon ...
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Tags: 2015 Passport & Plate: SRI LANKA
