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Photos: Passport & Plate - Twice Cooked Kuwaiti Zubaidi

AUSTRALIA | Monday, 3 Mar 2014 | Photo Gallery | Scholarship Entry

Ingredients 1 zubaidi (Kuwait's national fish. An alternative is something like silver pomfret, plaice or similar - we used snapper) 300g basmati rice 1 cinnamon stick 2 cardamon pods 2 cloves Freshly ground salt and pepper For the 'hashou' filling ... Read more >
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Tags: passport & plate: italy 2014



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