SRI LANKA | Sunday, 1 Mar 2015 | Photo Gallery | Scholarship Entry
Ingredients For the outer pastry 2 cups flour 1 tsp baking powder 1 tsp sugar 1 tsp salt 1 egg beaten with little water 1/2 cup margarine For the inside pancake/ crepe 1 cup flour 1 egg (reserve a tbsp for egg wash) 1/4 tsp salt water as needed For ...
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Tags: 2015 Passport & Plate: SRI LANKA
