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Passport & Plate - Jamaican style Pork and Apple Patties

JAMAICA | Monday, 2 Mar 2015 | Photo Gallery | Scholarship Entry

Ingredients Makes 12 patties 400g minced pork or turkey (or mix of both) 3 spring onions, chopped 1 garlic clove, crushed 2cm piece ginger, peeled and grated 1 scotch bonnet chilli, deseeded and finely chopped 4 tsp Caribbean curry powder Leaves from ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA



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