USA | Friday, 20 Feb 2015 | Photo Gallery | Scholarship Entry
Ingredients Traditional Scottish Haggis, sliced (not available in the U.S.) Scottish bison, ground Egg Bun/ Morning bread roll Onion (optional) Salt and pepper to taste Oil How to prepare this recipe Form ground bison into a patty. Brush with ...
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Tags: 2015 Passport & Plate: SRI LANKA
