FINLAND | Sunday, 1 Mar 2015 | Photo Gallery | Scholarship Entry
Ingredients 6 dl round grain rice 6,5 dl water 1,2dl rice vinegar (preferably Japanese) 5 tbs sugar a pinch of salt 4 eggs 1 tsp soy source 1 piece (175-200g) open flamed or smoked salmon, bones and skins removed, roughly flaked 2 tbs sesame seeds ...
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Tags: 2015 passport & plate: sri lanka
