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    Tribal Vanuatu

    Woman preparing the laplap, the typical dish of the country, made with cassava, banana and coconut. Other foods can be added, like meat or fish according to the regions. Lekalangia, Tanna, Vanuatu.

    VANUATU | Monday, 7 January 2013 | Views [796] | View Smaller Image

    Woman preparing the laplap, the typical dish of the country, made with cassava, banana and coconut. Other foods can be added, like meat or fish according to the regions. Lekalangia, Tanna, Vanuatu.

     

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