NEW ZEALAND | Thursday, 5 Mar 2015 | Photo Gallery | Scholarship Entry
This recipe makes 8 dumplings
Ingredients
Dough:
200 g sour cream (softened)
1 egg
1 1/4 cup plain flour
Pinch of salt
50 g butter (softened)
Extra flour for rolling
Filling:
8 fresh apricots (small to medium size) (can substitute with ...
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Tags: 2015 passport & plate: sri lanka
