PORTUGAL | Friday, 27 Feb 2015 | Photo Gallery | Scholarship Entry
Ingredients approx 1 lb dried salt cod (you can get this at any asian, jamaican or portuguese market) 2 cups milk 1 bay leaf 2 medium potatoes 1 large sweet potato 1 sweet onion (I used a vidalia) 3 cloves garlic, finely chopped 1 big handful cilantro, ...
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Tags: 2015 Passport & Plate: SRI LANKA
