RUSSIAN FEDERATION | Thursday, 13 Mar 2014 | Photo Gallery | Scholarship Entry
Ingredients for pastry: 1.5 cups of flour, 70 g butter, 200 g sour cream, 1 cup sugar, 3 eggs, 1 tablespoon cocoa, 1/3 teaspoon of salt and soda.
Ingredients for glaze: 50 g butter, 4 tablespoon sugar, 2 tablespoon milk, 3 teaspoon cocoa.
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