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Passport & Plate - Herring under fur coat (Russian layered salad)

RUSSIAN FEDERATION | Monday, 3 Mar 2014 | Photo Gallery | Scholarship Entry

Ingredients 3 Potatoes 2 Eggs 3 Carrots 2 Beetroots 1 Onion Salted herring – 300 gr Mayonnaise – 200 gr + 1 big plate   How to prepare this recipe 1. Boil beetroot, carrots, potatoes and eggs till they’re ready. 2.... Read more >
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Tags: passport & plate: italy 2014


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