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Passport & Plate - Saba Con Yielo

PHILIPPINES | Friday, 6 Mar 2015 | Photo Gallery | Scholarship Entry

Ingredients 6-8 pieces Saba banana (also known as Cardaba Banana, Sweet Plantain) 1 cup brown sugar 2 cups water 1-2 tsp vanilla Evaporated Milk Crushed Ice Add on: Sago (known as tapioca pearls in North America)   How to prepare this recipe ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA



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