INDIA | Monday, 2 Mar 2015 | Photo Gallery | Scholarship Entry
Ingredients 4 Onions 2 Green Chilies Ginger Garlic paste Coriander leaves Curry leaves Red Chili Powder Turmeric Salt Garam Masala ( Blend of Ground spices) Clean Poppy Seeds (100 grams) How to prepare this recipe 1. Take 100 grams Poppy seeds(available ...
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Tags: 2015 Passport & Plate: SRI LANKA
