AUSTRIA | Tuesday, 11 Mar 2014 | Photo Gallery | Scholarship Entry
Ingredients 1/2 cup butter 1/2 cup sugar 2 tbsps confectioners' sugar 4 ozs sweet chocolate 10 eggs (separated) 1 tbsp lemon rind (grated) 1 tsp cinnamon 1/2 tsp clove 11/8 cups breadcrumbs (toasted, fine) 1/8 tsp salt 1/3 cup apricot jam chocolate ...
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Tags: Passport & Plate: ITALY 2014
