ZIMBABWE | Wednesday, 4 Mar 2015 | Photo Gallery | Scholarship Entry
Ingredients 1kg chicken pieces 3/4 cup fruity tomato chutney, preferably homemade 1/4 cup honey 1/2 cup mayonnaise 1 tspn curry powder Rice or mashed potato to serve How to prepare this recipe Preheat oven to 180'C Place chicken pieces into ...
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Tags: 2015 Passport & Plate: SRI LANKA
