JAPAN | Wednesday, 4 Mar 2015 | Photo Gallery | Scholarship Entry
Ingredients short grain rice vinegar mirin sugar salt salmon tuna avocado egg crab spinach Japanese mayo nori
How to prepare this recipe First, I make the short grain rice-- a ratio of 2:3 rice: water. When it is cooked, I add in the ...
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Tags: 2015 passport & plate: sri lanka