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Passport & Plate - Tarragon Pickled Mushrooms

CANADA | Wednesday, 4 Mar 2015 | Photo Gallery | Scholarship Entry

Ingredients small fresh mushrooms shallots white wine vinegar water white sugar pickling or kosher salt fresh tarragon   How to prepare this recipe Equipment: Ten small 125 ml glass jars or five 250 ml medium jars with lids and rings, a canning ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA



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